Happy Wedding Friday, everyone! Last Saturday I zipped down to Chestertown, Maryland to capture the bayside wedding of Connor & Nina! Connor & Nina met at Washington College, where they both work, and after a few years of knowing each other they decided to make things official. These two tied the knot at The Point at Chesapeake Farms, a private estate along the Chester River! It was the most gorgeous fall nautical wedding that was filled with warm burgundy tons, personalized crab mallets, and my very first Sip & See! (For anyone who is wondering what a “sip and see” is, it is when important women in the bride’s life come to the house before the wedding to have a light brunch and mimosas with the brides before see walks down the aisle! A Southern tradition I fell in love with instantly!) Connor & Nina exchanged rings overlooking the water with Nina’s father officiating- a sweet moment that had everyone’s hearts filled with such joy.

The whole day was an absolute dream! Connor & Nina, I am so excited to be sharing your wedding on the blog today. I wish you both nothing but love and happiness as you begin this journey as husband and wife. Enjoy these sneak peaks into their lovely fall wedding!! I am not off to get ready for our very last wedding weekend of the year- 3 weddings in the next 60 hours! AH! Here we go! xo

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The Wonderful Vendors Who Made This Day Happen:

• Bridal Gown: David’s Bridal
• Hair Stylist: Emily’s Salon
• Makeup Artist: Dana Price
• Florist: Bloomin’ Wild
• Planner/Day of Coordinator: Esther Hall
• Venue: Chesapeake Farms
• Catering: Chartwell’s Catering
• Groom + Groomsmen Attire: Jos. A. Bank
• Paper Suite: Self Designed
• Wedding Cake: Bluebell Cakes
• Rentals: Price Rentals
• Colors: Navy & Burgundy
• Favors: Crab Mallets